You will absolutely love this delicious, extra-creamy half-kilo of Brie, placed on a lovely acacia wood cheese board.
When you drizzle some Vincotto with fig over these fantastic and very different cheeses, you begin to understand the incredible new dimensions that emerge from these cheeses.
All three of these wonderful cheeses are made exclusively from sheep’s milk. A bamboo board adds to their enjoyment!
This cheese board presents the world’s three classic blue cheeses: Roquefort, Stilton, and Gorgonzola.
The classic blues have been the inspiration for numerous other cheeses since their creation thousands of years ago.