When you drizzle some Vincotto with fig over these fantastic and very different cheeses, you begin to understand the incredible new dimensions that emerge from these cheeses.
When it comes to cheese, some people consider the stinkier the better. This cheese board collects some of our best, brightest, and stinkiest on an exotic wood board.
This tantalizing collection contains three great examples of the premium-quality cheeses emerging from Portugal, tastefully packaged on our elegant bamboo cheese board.