Spain

Lomo Curado is a dry-cured pork loin that is very popular in Spain as part of a traditional tapas course.

Made from 100 percent Arbequina varietal olives, L’Estornell oil is delicate, fruity/sweet with a clean, bright, deep color.

Heady aromas, intensely fulfilling textures, and vibrant flavors of Spain’s artisan cheese tradition make this a truly representative sampler of this country's excellent cheeses.

Hacienda Queiles Extra Virgin Olive Oil comes from a small estate in the Queiles Valley in Navarre in the northeast of Spain. Exquisite!

This Taste of Spain will encourage you to get some cervezas or Spanish vino, stoke up the fire, invite some friends over, and enjoy some of the pleasures of Spain.

We have created a gift basket of some of the best culinary delights of Spain for the Spanish food lover in your life! Buen Provecho!

True to their small, light meal tradition, these Tapas truly satisfy!

This bamboo cheese board allows you to experience for yourself what the interest surrounding Spanish cheeses is all about. Buen provecho!